24 Jumada II 1446 - 25 December 2024
    
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Eye of Riyadh
Tourism & Hospitality | Sunday 15 February, 2015 5:54 am |
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Venchi The luxurious Italian Chocolatier Opens its Flagship branch in Jeddah

Venchi the luxurious Italian chocolate stores announced the grand opening of its new flagship store in Jeddah, to be the new destination for chocolate lovers in the Kingdom of Saudi Arabia, that provides a rich variety of the finest natural chocolate gourmet. The grand opening was in presence of Venchi General manager in Saudi Arabia, number of senior management of Venchi and media members.

Located in the most vibrant fashion and shopping street in the center of Jeddah, Tahlia Street, Venchi’s two-story building enjoys a modern and attractive design that illustrates the luxury of the Italian chocolate brand. The first floor is dedicated to present its customers with a wide variety of the finest natural chocolates and ice cream. The second floor has a café, designed with a superb panoramic view on Tahlia Street that offers an irreplaceable high-end service by comforting its customers with the finest natural sweets.

Operating in one of the largest and most important markets in the Middle East, Venchi Company has always sought to serve this hospitable country with pride, through offering a variety of more than 350 products of original chocolate, which include: high quality Italian ice-cream (Gelato), all forms of hot or cold chocolate, powdered and granulated hazelnuts toppings, hot and cold coffee selection, crepes, cakes and more.

Venchi the leading international chocolate manufacturer founded in 1878; is still making chocolate and gelato with the same passion, quality, and craftsmanship as before. Often still using the same recipes as 100 years ago, Venchi is certain to transform cocoa into an exceptional experience to the world. Its uniqueness in providing a distinct variety of original cocoa chocolates, selected carefully from the best farms around the world. Venchi also characterizes its products as free of preservatives, colorings and flavorings, through using natural cocoa butter, and the Italian Piedmont hazelnut, almond, pistachio, olive oil, and fresh milk.
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